Author - Naomi Parker

Deliciously smoky, irresistibly tender 🥩 Our Brisket Rub 🥩 is the perfect match for Smoked Tri-Tip and the fresh aromatics in the Simple Chimichurri create a fantastic meal! Tri-tip steak has become quite popular in recent years among the barbecue community as this tender cut of meat achieves great smoke character in a relatively short cook time. Get ready for a bold flavor journey!

Prep Time: 30 minutes
Cook Time: 2-2.5 hours
Yields: 4 to 8 servings
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Savory and salty with a touch of sweetness 👌 our Rib Rub is the perfect flavor foundation 😋 for the succulent pork found in these Country-Style Rib Sandwiches. The tender, saucy ribs are easy to make in either a smoker or an oven. Stack ‘em on a hoagie roll with onions and jalapeños and you’ll have delicious sandwiches certain to satisfy the heartiest of appetites!

Prep Time: 30 minutes
Cook Time: 3 to 4 hours
Yields: 6 servings
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The flavor of Mango Habanero on perfectly-cooked salmon 🐟🌶️🔥 is a wonderful experience that you won’t soon forget! Salmon is a rich yet healthy fish that is complemented perfectly by the citrus and spices found in Bolner’s Fiesta Brand Mango Habanero Rub. Add a side of cilantro-lime rice, and you’ll have a restaurant-quality meal that the whole family will enjoy. As an added bonus, this dish is quick to assemble and easy for anyone to make. Get your taste buds ready for a spicy citrus explosion!

Yields 4 servings
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Low-n-Slow Pulled Pork Sandwiches made with budget-friendly pork shoulder and our awesome Pork Rub seasoning 🐷🔥 Easy to cook and guaranteed to satisfy! There’s nothing better than a long weekend cook with a big, budget-friendly pork shoulder. Bolner’s Fiesta Brand Pork Rub is an optimal blend of sweet, salty, and savory flavors. It’s the perfect combination for pork cooked low and slow on the smoker. Whether you’re feeding a hungry crew or stocking the fridge for weekday meal-planning, these easy pulled pork sandwiches will hit the spot. Kick back with your favorite beverage and watch the smoke roll!

Yields 8 to 10 servings
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The best bite in barbecue is that salty, tender bark on smoked beef 🍖 Pile it high on a fresh hoagie bun and add sautéed onions 🧅 mushrooms, and barbecue sauce!

Yields 6 servings
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Fall is the season for pursuing unique flavors and our Wild Game Rub is an excellent choice for a wide variety of game and cooking techniques. It’s a quick and hassle-free way to enhance the natural flavor of the meat so grab a jar today and let our tradition and heritage become part of yours!

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These Smoked Chicken Fajita Crunchwraps are packed with flavor in a handheld package ready to be dunked (and repeat!) into a creamy, spicy sauce. A delicious duo of Fiesta Fajita Seasoning match perfectly with the smoky chicken thighs and fresh veggies!

Yields 6 servings
 

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Flavorful, portable, nutritious…there are many reasons why jerky is such a popular American snack. However, high prices at the store make it difficult to enjoy on a regular basis! Good news – this easy recipe featuring Bolner’s Fiesta Jerky Seasoning will have you making delicious jerky at home without breaking the bank. For the hunters out there, this is a great way to savor the harvest that you worked so hard for!

Yields 10 to 12 servings
 

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