Southwest-Style Fajita Tacos
🔥 Nothing beats that sizzle! Our Southwest Style Fajita Seasoning brings the flavor of the open flame right to your kitchen or backyard grill. With just a shake and a quick sear, you’ve got perfectly seasoned fajitas loaded with Southwest flair. 🌵💥
Prep Time: 30 minutes
Cook Time: 20 minutes
Yields: 4-6 servings
1. Sprinkle fajitas (skirt steaks) generously with Bolner’s Fiesta Brand Southwest-Style Fajita Seasoning.
2. Let fajitas stand 30 minutes for flavor development and tenderization (maximum tenderizing occurs when left refrigerated overnight).
3. Sear the fajitas quickly over a hot charcoal fire to seal in the juices, then allow to cook until just done.
4. Slice the meat across the grain. Place on hot flour tortillas. Garnish with guacamole and picante sauce.
